187 Great Junction Street,

Edinburgh EH6 5LQ

Mon- Tue

CLOSED

Wed-Thu-Fri

12PM-4PM / 5PM-9PM

Sat-Sun

10AM-4PM / 5PM-9PM

LUNCH MENU

Available Wednesday to Sunday until 4pm

One course 9.95 / Two courses 12.95 / Three courses 15.95

STARTERS

soup of the day / sourdough 4.5

 

butternut squash millefeuille / goat cheese / pumpkin seeds / sage

 

monkfish cheeks (or tofu) / house-made kimchi / peanuts / charred corn

 

venison tartare / cranberries & port / crispbread

(£2 supplement on set menu)

MAINS

orzo pasta / leek & blue cheese / figs emulsion / star anise

 

cod fillet / jerusalem artichoke purée / crispy kale / hazelnuts / roasted parsnip

 

flash fried squid / chorizo / pineapple / cumin chickpeas

DESSERTS

rosemary poached plums / vanilla crumble / lapsang souchong ice cream

 

mango pannacotta / chilli & sweet potato purée / whipped passion fruit ice cream

 

Ian Mellis cheese selection / oatcakes / chutney

(£3 supplement on set menu)

NIBBLES

argyle oysters 2.5 each / £11 for 6 / £19 for 12

frickles / dill aioli 3.5

andante sourdough / smoked salt butter 3.5

chipotle gordal olives / manchego 4.0

SIDES

campfire potatoes / dill / brown butter 4.5

roasted sriracha cauliflower 4.5

yellow split pea purée / capers 4.0

hand cut chips / confit garlic mayo 3.5

BRUNCH MENU

Available Saturday and Sunday until 4pm

DINNER MENU

Available Wednesday to Sunday from 5pm to 9pm

TASTING MENU

Our seasonal tasting menu

DESSERT MENU

Desserts, cocktails and sweet wines

DRINKS MENU

Our house and cellar wine list, cocktails and soft drinks