187 Great Junction Street,

Edinburgh EH6 5LQ

Mon- Tue

CLOSED

Wed-Thu-Fri

12PM-4PM / 5PM-9PM

Sat-Sun

10AM-4PM / 5PM-9PM

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WINTER TASTING MENU

Six courses £45 per person / paired drinks £30

Available from February 1st

celeriac & apple velouté / hazelnut / blue cheese

butternut squash ravioli / ricotta / pumpkin seeds / sage

scallops / jerusalem artichoke / salsify / apricot / lemon

savoy cabbage / arborio rice / spinach

duck breast / lavender / fennel / apple

chocolate mousse millefeuille / coffee ice cream / miso caramel

Available Wednesday to Sunday from 5pm until March 29th. Vegetarian menu available upon request.

 

SCOTTISH SEAFOOD

SUPPER CLUB

January 24th/25th/26th

Six courses £45 per person / paired drinks £30

Fatty salmon / yuzu kosho / miso / tamanishiki rice / JAS nature soy sauce

 

Crab tortellini / cullen skink emulsion / burnt leek powder / jerusalem artichoke crisps

 

Smoked mackerel / thyme roasted shallots / tempura oyster / pickled silverskin onion / everything bagel / dill / lemon oil
 

Scallops / salsify / parsnip / lemon gelée

 

Saffron bisque / mussels / confit vegetables / sea herbs

 

Coconut „tiramisu“

HOST YOUR EVENT IN AURORA!

Our venue is available for private hire

on Mondays and Tuesdays.

Our award-winning chef will create a personalised menu for your party. Options range from 3 course menus to 6 course tasting menus.

Our maximum capacity is of 22 people.

Contact us to discuss details and pricing.